Author Archives: Sustainable Pulse

U.S. advocacy groups Center for Food Safety, Food and Water Watch, and Friends of the Earth U.S., along with the Northeastern Organic Farming Association...

Mexico’s Supreme Court last week supported rulings from March 2014 that blocked genetically modified (GM) soy from being grown in the Mexican sates...

For the past 35 years Monsanto has known of the link between glyphosate and cancer, but has systematically worked to cover it up through scientifically...

By the end of today, all 19 government requests for bans of GM crop cultivation are expected to go unchallenged by biotech companies, pathing the way for...

The lead plaintiffs’ organization, Demanda Colectiva Maíz (Acción Colectiva), announced Wednesday that opponents of genetically modified (GM) maize...

Following a news report confirming that an application for approval for commercialization of GM mustard has been moved with India’s apex regulatory...

Greenpeace has filed a complaint with the European Ombudsman regarding the Commission’s failure to disclose policy options considered as part of its...

GE Free NZ ‘s report on “GE Animals in New Zealand: the first fifteen years, 2000 – 2015”, documents the world’s first field...

Following the recent green wave of genetically modified (GM) crop cultivation bans across the European Union, Sustainable Pulse decided to research which...

This World Food Day, on Friday, all roads lead to the magnificent Nakuru County in Kenya’s rift valley region; where a demonstration and a public debate...